What did I get for christmas? I got…FAT. I also got some bad A** slippers and towels from JCP but mostly I gained some weight. It’s because of all the tasty and creative recipes. Guess what? I’m going to share the calories and this delicious treat with you. You’re welcome! This is Nutella at it’s finest and just in time for the holiday!
What a wonderful pull apart bread. You can use store bought pizza dough/mix to speed things up or you can make your own. A brioche would be delicious! Roll out your dough like a pie crust. Spread with Nutella x4! After that, cut it into 16ths (math is handy after all) and twist. 350 degrees for 15 minutes. Yum!
I think I would start by making it on the cookie tray with parchment paper. I don’t trust myself to not mess it up in the transfer. A savory version would be delicious too. Maybe with spinach and parmesan or feta! It’s simple to make, impressive to serve, and delicious to eat. So is this Swedish Tea Ring from King Arthur Flour….
